vegetable · Brassicaceae

Turnip

Brassica rapa subsp. rapa

A quick cool-season root whose greens are also edible and which fits compact succession plantings.

Difficulty1 / 5
Cold toleranceHardy
Space per plant~0.11 ft²
ContainerYes
Supportnone
Household planning

How many turnip plants?

A normal fresh-eating goal with the catalog loss buffer. Preservation needs and appetite can raise the count.

1 adult8–119 typical plants
2 adults15–2217 typical plants
4 adults30–4334 typical plants
Adjust household, appetite, preserving, and loss →
Season timing

When does it go in?

Typical first action4 weeks before last frost
Maturity range40–60 days
Harvest window12–30 days
Latest planting buffer65 days before fall frost

Dates are frost-relative planning windows. Soil temperature, current weather, plant condition, and cultivar instructions can move them.

Calculate dates from my frost date →
Space and harvest

What does one plant ask for?

In-row spacing3–6 in
Between rows8–18 in
Yield range0.7–1 count
Yield confidencehigh

Yield ranges assume a surviving plant and still vary with cultivar, soil, sun, weather, pests, watering, and harvest habits.

Container fit

A container can work.

0.3minimum gallons per plant
0.5recommended gallons per plant
8″minimum useful depth
Size a container for several plants →